
Welcome to Dish the Desert, your go-to guide for the best bites, hidden gems, and can’t-miss culinary experiences across the Coachella Valley and beyond. Whether you’re a local looking for your next favorite spot or a visitor eager to taste what makes this desert special, you’ve come to the right place.
I’m Charles, a lifelong food lover, former culinary instructor, and professional event producer with a passion for discovering and sharing great meals. From street tacos and hole-in-the-wall diners to high-end tasting menus, I believe every dish tells a story—and I’m here to help you taste them all.
I love to eat out no matter my weekly lunches with my friend Alex to explore the diverse flavors of the valley, date nights with my husband, or quick snack on the go. I try to uncover the stories behind the chefs, the ingredients, and the meals that define this region and out world. My goal? To help you experience the Coachella Valley through its food—one plate at a time.
What You’ll Find Here:
🍽️ Honest, engaging restaurant spotlights – no harsh critiques, just real experiences.
🌵 Local food stories – highlighting the people and places that make the desert’s food scene thrive.
🌍 A taste of travel – because sometimes the best way to understand a place is through its food.
📢 A space for food lovers – where you can share your favorite spots and join the conversation. ✍️Links to my writing for the CV Independent– Our Events Newsletter, Food and Restaurant News, and more
So if you love food, travel, and discovering new places, Dish the Desert is for you. Let’s eat our way through the oasis together!
👉 Got a must-try spot? Let me know in the comments or tag @cdrabkin.bsky.social BlusSky!